FRENCH RESTAURANT WEEK® 2025  I JULY 7 - 20

DINNER $60

Prix Fixe $60 Dinner Menu

Appetizers

Choice of One

French Onion Soup
caramelized onion, veal demi, gruyere cheese, brioche croutons

Salad du Jardin
Baby Lola Rosa, endive, red watercress, frisée with raw honey-cider dressing, apples

Wagyu Steak Tartare
Wagyu beef, classic condiments, gaufrette potatoes

Main Course

Choice of One

Portabella Vegan Sandwich
Portabella, fire roasted red peppers, firecracker mizuna, pickled red onion, spicy aioli, housemade sweet pickles

Le Burger
Dry-aged beef, brioche bun, red onions, butter lettuce, tomato, chef’s sauce

Spring Chicken
fines herbs butter, truffle chicken jus, baby carrots, herb salad

DESSERT

Choice of One

Creme Brulee
custard with caramelized sugar

Selection of sorbet
Raspberry or lemon