LA SIRÈNE UWS MENUS
FRENCH RESTAURANT WEEK® I JULY 1 - 14
DINNER $60 (every night except Saturday)
Choice of Appetizer
French Onion Soup
Toasted Bread with Swiss au Gratin
Foie Gras au Torchon (GF)
Served with Apples and Grape Confits
Watermelon Salad (GF)
Extra Virgin, Feta, Chopped Fresh Mint
Roasted Pear & Blue Cheese (GF)
Refreshing and lightly Delicious
Ravioles de Royan A la Crème & Truffle
Dime size Raviolis directly imported From France, Cream with Truffles
Choice of Entrée
Served with Fresh Vegetables on the side for two
Oven Roasted Cornish Hen au Jus (GF)
Cooked a la Minute for you 🙂
Selection of the Day Fish (GF)
Inquire with your Server
Seared Hanger Steak au Poivre (GF)
Prepared for the occasion W/Cracked Peppercorn Brandy Sauce
Braised Rabbit Dijonnaise (GF)
With White Wine, Dijon Lightly Creamed Sauce
Filet de Boeuf Poêlé Truffle Sauce (GF)
Seared Filet Mignon with Truffle, Veal Stock
Choice of Dessert
Croquant au Caramel
Puff Pastry stuffed with Vanilla Grand Marnier Custard, topped with Caramel
Choux Chantilly
Puff Pastry stuffed with homemade Chantilly & Confectioned Sugar
Homemade Ice Cream or Sorbet (1 Big Scoop)
Ask your server for available Flavors
The restaurant La Sirène gladly accepts Cash, Personal Checks, Cryptocurrencies, Amex or Mastercard only.
No BYOB please.