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LA SIRÈNE UWS MENUS

FRENCH RESTAURANT WEEK®   I   JULY 1 - 14

DINNER $60 (every night except Saturday)

Choice of Appetizer

French Onion Soup
Toasted Bread with Swiss au Gratin

Foie Gras au Torchon (GF)
Served with Apples and Grape Confits

Watermelon Salad (GF)
Extra Virgin, Feta, Chopped Fresh Mint

Roasted Pear & Blue Cheese (GF)
Refreshing and lightly Delicious

Ravioles de Royan A la Crème & Truffle
Dime size Raviolis directly imported From France, Cream with Truffles

Choice of Entrée
Served with Fresh Vegetables on the side for two

Oven Roasted Cornish Hen au Jus (GF)
Cooked a la Minute for you 🙂

Selection of the Day Fish (GF)
Inquire with your Server

Seared Hanger Steak au Poivre (GF)
Prepared for the occasion W/Cracked Peppercorn Brandy Sauce

Braised Rabbit Dijonnaise (GF)
With White Wine, Dijon Lightly Creamed Sauce

Filet de Boeuf Poêlé Truffle Sauce (GF)
Seared Filet Mignon with Truffle, Veal Stock

Choice of Dessert

Croquant au Caramel
Puff Pastry stuffed with Vanilla Grand Marnier Custard, topped with Caramel

Choux Chantilly
Puff Pastry stuffed with homemade Chantilly & Confectioned Sugar

Homemade Ice Cream or Sorbet (1 Big Scoop)
Ask your server for available Flavors

The restaurant La Sirène gladly accepts Cash, Personal Checks, Cryptocurrencies, Amex or Mastercard only.
No BYOB please.